Description
It is brewed using fine yeast according to a traditional recipe and, of course, in strict accordance with the Bavarian Purity Law. Even today, the beer is still bottle-fermented in the traditional way; it takes three to four weeks for Erdinger Weissbier 'with fine yeast' to mature.
Original extract content: no informationBest before date: at least 90 days or more
Deposit note: Returnable bottles can be returned in many drinks stores or in supermarkets. You get back the deposit of ? 0.08 per bottle. A return to us, can be done also, the resulting shipping costs have to be taken by your own.
Ingredients: Water, barley malt, wheat malt, hops extract, yeast.
Allergens: Cereals containing gluten (barley, wheat) and cereal products containing gluten.
Alcohol content: 5,3% vol.
Age restriction: According to the Youth Protection Act, we deliver only to persons over 18 years of age. The buyer confirms with the placing of the order.
Place of origin: Germany
Deposit for one bottle: 0,08 Euro
Distributor: Privatbrauerei Erdinger Weißbräu, Werner Brombach GmbH, D-85435 Erding, Deutschland
